read the article below and answer the following questions: Bere E., Veierod, M. B., Bjelland M., & Klepp K. I. (2006). Outcome and process evaluation of a Norwegian school-randomized fruit

read the article below and answer the following questions: Bere E., Veierod, M. B., Bjelland M., & Klepp K. I. (2006). Outcome and process evaluation of a Norwegian school-randomized fruit and vegetable intervention: Fruits and Vegetables Make the Marks (FVMM). , (2) 258-267. Available in the Trident Online Library make sure that all assignment questions are specifically answered, that your answers are clear, and your paper is well organized. It is important that you analyze the information, cover relevant areas, formulate conclusions, and provide enough depth, while paying attention to grammar, spelling, and punctuation. Properly cite your references (for question 3) and limit your papers to a maximum of 3 pages. Your assignment will not be graded until you have submitted an Originality Report with a Similarity Index (SI) score <15% (excluding direct quotes, quoted assignment instructions, and references). Papers not meeting this requirement by the end of the session will receive a score of 0 (grade of F). Papers with a lower SI score may be returned for revisions. For example, if one paragraph accounting for only 10% of a paper is cut and pasted, the paper could be returned for revision, despite the low SI score. use the report and your SI score as a guide to improve the originality of your work.

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